Cobram Estate – Hojiblance Extra Virgin Olive Oil

Bursting with fresh-cut grass, green banana, and tropical fruit aromas, this award-worthy olive oil delivers a smooth, creamy texture with naturally sweet flavours. A gentle bitterness and subtle peppery finish create a well-rounded, complex taste that elevates everyday cooking.

Perfect for finishing salads, grilled vegetables, seafood, roasted meats, artisan bread, pasta, and Mediterranean-inspired dishes. Its vibrant flavour also makes it an excellent dipping oil or finishing drizzle for gourmet recipes.