Vegetari – Sunakku Seaweed Cracklings

Say goodbye to greasy snacks — and hello to your new crunchy obsession. Vegetari’s Sunakku Seaweed Cracklings - plant-based take on chicharon made from roasted organic nori and fried to crispy perfection in expeller-pressed coconut oil, a rich source of natural MCTs (Medium-Chain Triglycerides).

Each bite delivers a satisfying crunch, a salty umami kick, and none of the guilt. Lightly seasoned with tapioca starch, sea salt, and a touch of vegetable mushroom seasoning, it’s a flavor-packed snack that hits all the right notes — crispy, savory, and deeply satisfying.

Ingredients: Roasted organic noti, tapioca starch, coconut oil, sea salt, flavor enhancer: vegetable mushroom seasoning (monosodium glutamate, disodium inosinate, disodium guanylate, sodium carboxymethycellulose as stabilizer)

Net Weight: 60g

Serving Size: 30g

Servings Per Container: 2 servings

Storage: Keep in cool, dry place away from sunlight and intense heat.

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Important Note: All prices are subject to change without prior notice due to item availability and price adjustments from suppliers.