Earth Desserts — Tablea Crisps

Made with Real Filipino Tablea l 100% Plant-based

Experience bold, deep cacao flavor with a satisfying crunch in Earth Desserts - Tablea Crisps. Made with authentic tablea powder, dairy-free dark chocolate, and a blend of wholesome ingredients like almond flour, brown rice flour, and coconut sugar, these vegan-friendly crisps are a celebration of Filipino chocolate in every bite.

Light, crisp, and irresistibly rich, they’re baked with coconut oil, almond milk, and a plant-based egg replacer, making them a treat you can feel good about—whether you're snacking straight from the bag or pairing them with your favorite coffee or tea.

Ingredients: Almond flour, sea salt, baking powder, dairy-free dark chocolate, coconut oil, coconut sugar, brown rice flour, tablea powder, almond milk, egg replacer, vanilla extract

Allergens: Contains tree nuts. This product is made in an area that also handles wheat and peanuts

Net Weight: 10pcs/pack

Serving Size: 2pcs

Servings Per Container: 5 servings

Storage: Store in a cool, dry place away from direct sunlight.

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Important Note: All prices are subject to change without prior notice due to item availability and price adjustments from suppliers.