Cobram Estate - Picual Extra Virgin Olive Oil

Discover Cobram Estate Picual Extra Virgin Olive Oil, made from the renowned Spanish Picual olive variety, originally from Andalusia and now thriving in Northern Victoria, Australia. This reserved, perfectly balanced oil showcases clean, vibrant notes of green olive fruit, beautifully layered with aromas of tomato bush and fig leaf. Its rich and harmonious profile makes it a standout choice for food lovers and home chefs alike.

Versatile and flavorful, the Picual variety is an ideal match for a wide range of dishes — from fresh salads and pastas to bruschetta and traditional paella.

Ingredients: 100% Australian Extra Virgin Olive Oil

Net Weight: 500ml

Serving Size: 15ml

Servings Per Package: 33 servings

Storage: Store in a cool dark place away from light and heat. Best used within four weeks of opening. Like a fine wine, natural sediment may occur.

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Important Note: All prices are subject to change without prior notice due to item availability and price adjustments from suppliers.