Vegetari — Vegchon Kawali Plant-based Cracklings
₱299.00
All the crunch, none of the pork! Vegetari Vegchon Kawali Plant-Based Cracklings are your new guilt-free way to enjoy that classic lechon kawali crisp and flavor. Made with texturized soy protein, tapioca starch, coconut oil, sea salt, and a touch of vegetable mushroom seasoning. It’s vegan, gluten-free, cholesterol-free, and made with no preservatives, giving you the perfect porkless snack that’s light, crunchy, and packed with savory goodness.
Ingredients: Texturized Soy Protein, tapioca starch, coconut oil, sea salt, flavor enhancer vegetable mushroom seasoning (monosodium glutamate, disodium inosinate, disodium guanylate sodium carboxymethylcellulose as stabilizer)
Net Weight: 150g
Storage: Keep in cool, dry place away from sunlight and intense heat.


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