Bay of Gold – Manuka Smoked Salmon in Olive Oil

₱215.00

Savor the refined taste of Bay of Gold Manuka Smoked Salmon, crafted from premium salmon sourced from the pristine waters of the Atlantic. Each fillet is delicately smoked using 100% organic manuka wood chips, then preserved in smooth olive oil, and enhanced with a balanced seasoning of sugar, iodized salt, garlic powder, white pepper, lemon powder, and manuka woodsmoke.

Enjoy it straight from the tin, on crusty bread, in fresh salads, or as a standout ingredient in your favorite pasta and rice dishes.

Ingredients: Salmon, olive olive, water, sugar, iodized salt, garlic powder, white pepper, lemon powder, manuka woodsmoke

Net Weight: 180g

Serving Size: 100g

Servings Per Can: 1.8 servings

Storage: Store in a cool and dry place. Consume upon opening. Do not store leftovers in the can.

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Important Note: All prices are subject to change without prior notice due to item availability and price adjustments from suppliers.